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Dry aged
$44.99$51.99
The most tender cut on the animal, buttery and delicate with fine marbling.
MONTANA'S PREMIER MEAT MARKET
Small-batch, premium Wagyu and pork from trusted Montana ranchers. Shipped frozen, straight to your door.
Montana Meat Market
We work with trusted ranchers and processors to source exceptional Wagyu and pork, chosen for flavor, consistency, and quality.
INDEPENDENT MONTANA RANCHERS · HONESTLY SOURCED · SMALL-BATCH · PACKED FROZEN · DELIVERED TO YOUR DOOR
À la carte
No box needed. Pick the cuts you want, by the piece.
The most tender cut on the animal, buttery and delicate with fine marbling.
16 oz bone-in Tajima Wagyu ribeye with rich marbling, bold beef flavor, and buttery tenderness.
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This 12oz New York Strip Steaks is a premium choice- bold flavor and perfect balance of tenderness and lean texture. Sourced from expertly raised Wagyu cattle, they feature exquisite marbling that enhances their rich, savory taste. Ideal for grilling or pan-searing, each hand-cut strip delivers a juicy, melt-in-your-mouth experience.
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Lean and versatile, with full Wagyu flavor for everyday steak nights.
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A heavily marbled chuck steak that eats like a ribeye at half the price.
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Juicy, rich ground beef that makes every burger and sauce better.
Cubed Wagyu that turns silky and rich in a long, slow braise.
THE BUNDLES
For now we offer curated bundles for you to choose from, for any occasion. FREE SHIPPING NATIONWIDE ON ALL ORDERS OVER $250
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Our signature Wagyu assortment—premium steaks and everyday favorites, all in one essential box. Featuring Tajima Wagyu.
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The very finest USDA prime dry-aged Tajima Wagyu Beef, ground.
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Wagyu sirloins, New York strips, 5lbs of ground Tajima Wagyu, and Montana style bacon and breakfast links—a little something for everyone, with plenty of ways to make it your own.
16oz bone-in ribeyes, 12oz new york strips, and ground. All Tajima Wagyu.
How it works
Choose a curated bundle or select your favorite cuts.
Order once or subscribe every 2–8 weeks. Skip, pause, or cancel anytime.
Carefully packed and delivered frozen for peak quality.
TWO WAYS TO SHOP
Choose a curated Montana meat box shipped frozen to your door, or shop locally at a Montana Meat Market.
Stores
Your local Montana Meat Market. Opening soon.
Coming soonThe Montana Meat Standard
Incredibly small-batch meat sourced from independent Montana ranchers and producers we trust.
Every product is chosen for flavor, consistency, and the standards behind how it was raised.
Carefully raised with straightforward standards and no unnecessary shortcuts. No added hormones, antibiotics, or vaccines.
No anonymous supply chains or mass-market sourcing — just exceptional meat with a story behind it.
Reviews
Great meat speaks for itself. But don't just take our word for it.
5 out of 5
BASED ON EARLY TASTING-ROOM FEEDBACK
“They are very good, I can’t remember when I had a steak this good.”
MARC M.
TAJIMA WAGYU FILET REVIEW
“The New York Strips were incredible!”
MOLLY M.
TAJIMA WAGYU NEW YORK STRIP REVIEW
“Easily some of the best ground beef I’ve ever ordered.”
SCOTT P.
10LBS GROUND TAJIMA WAGYU REVIEW
Our promise
Premium meats. Honest sourcing. Montana proud.
We partner with trusted ranchers and processors to source Wagyu, Angus beef, pork, and specialty cuts chosen for flavor, consistency, and quality — not volume.
We keep the selection intentional, pack every order with care, and only sell meat we would be proud to serve at our own table.
If we wouldn't feed it to our family, we will not sell it to yours.
The best meat comes from montana.
